Cook based at Adlington House, Portishead
Pension, Holiday entitlement depends on number of hours worked (pro rata basis of a full-time entitlement), Life Assurance, Discount Scheme, free uniform & DBS.
Job Reference | REQ022812 |
---|---|
Date posted | 1 October 2024 |
Closing date | 4 November 2024 |
Cook based at Adlington House, Portishead
Available Hours:
Permanent – Part Time – 22.5 hours per week.
The position is 22.5 hours per week spread over 4 days. Some weekend days required approx. 1 weekend per month. 3 days per week are 10am - 3pm plus admin tasks of 7.5 hours per week which can be flexible. Would suit someone with team leader skills
‘Are you looking to use your skills to benefit older people in a homely environment? A career in Social Care could be for you…’
You will be responsible for delivering a high quality catering service, planning menus with residents which are varied and interesting to meet individual tastes and dietary requirements.
You will manage our dedicated catering team, ensuring the highest standards of nutrition, hygiene and safety.
An experienced caterer is required, with good planning, budget and stock control abilities.
Excellent people skills are required to maintain positive relationships with residents and members of staff.
MHA are fully committed to the principles of equality, diversity and inclusion (EDI) as this is embedded in our values: respect, nurture and inspire. In addition, as a committed employer we have been awarded level 2 under the Disability Confident Scheme. Click here to read more about this.
Please note that interviews may take place prior to the advert closing as and when suitable applications are received. If a suitable candidate is appointed the role may close early, therefore please do not hesitate to submit your application.
“Agencies: Please note, MHA do not accept unsolicited CV’s from any agencies, regardless of whether they are on our Preferred Supplier List (PSL) or not. We only accept CV’s from agencies that have been appointed and briefed by MHA’s central Talent Acquisition Team.”